Egypt vs Middle Africa: Eggs Primary — Laying
Eggs Primary — Laying over time
- Egypt
- Middle Africa
How they compare
Middle Africa currently reports 54,221 1000 An against 45,000 1000 An in Egypt, a difference of 9,221 1000 An.
That makes Middle Africa's figure about 1.2 times Egypt's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 25th and Middle Africa ranks 5th of 190 countries.
Across the 7 decades both report, Egypt averaged higher in 6 and Middle Africa in 1.
Head to head by decade
| Decade | Egypt | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,839 1000 An | 6,442 1000 An | 397 1000 An | Egypt |
| 1970s | 9,220 1000 An | 8,117 1000 An | 1,103 1000 An | Egypt |
| 1980s | 16,915 1000 An | 9,954 1000 An | 6,961 1000 An | Egypt |
| 1990s | 17,864 1000 An | 12,358 1000 An | 5,506 1000 An | Egypt |
| 2000s | 19,885 1000 An | 14,579 1000 An | 5,306 1000 An | Egypt |
| 2010s | 33,066 1000 An | 23,953 1000 An | 9,113 1000 An | Egypt |
| 2020s | 45,336 1000 An | 51,335 1000 An | 5,999 1000 An | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Egypt or Middle Africa?
- Middle Africa, at 54,221 1000 An against 45,000 1000 An in Egypt as of 2024.
- What is the difference in eggs primary — laying between Egypt and Middle Africa?
- 9,221 1000 An, with Middle Africa ahead.
- How many years of comparable data are there for Egypt and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Middle Africa rank globally for eggs primary — laying?
- Egypt ranks 25th and Middle Africa ranks 5th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.