Eastern Europe vs Venezuela (Bolivarian Republic of): Eggs Primary — Laying
Eggs Primary — Laying over time
- Eastern Europe
- Venezuela (Bolivarian Republic of)
How they compare
Eastern Europe currently reports 384,347 1000 An against 11,700 1000 An in Venezuela (Bolivarian Republic of), a difference of 372,647 1000 An.
That makes Eastern Europe's figure about 32.9 times Venezuela (Bolivarian Republic of)'s.
Across all 64 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 12th and Venezuela (Bolivarian Republic of) ranks 12th of 29 groups.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 430,132 1000 An | 4,833 1000 An | 425,299 1000 An | Eastern Europe |
| 1970s | 599,976 1000 An | 8,865 1000 An | 591,111 1000 An | Eastern Europe |
| 1980s | 550,986 1000 An | 12,459 1000 An | 538,526 1000 An | Eastern Europe |
| 1990s | 390,381 1000 An | 11,058 1000 An | 379,323 1000 An | Eastern Europe |
| 2000s | 360,869 1000 An | 12,398 1000 An | 348,471 1000 An | Eastern Europe |
| 2010s | 404,376 1000 An | 12,391 1000 An | 391,985 1000 An | Eastern Europe |
| 2020s | 379,721 1000 An | 11,259 1000 An | 368,462 1000 An | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Eastern Europe or Venezuela (Bolivarian Republic of)?
- Eastern Europe, at 384,347 1000 An against 11,700 1000 An in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in eggs primary — laying between Eastern Europe and Venezuela (Bolivarian Republic of)?
- 372,647 1000 An, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Venezuela (Bolivarian Republic of) rank globally for eggs primary — laying?
- Eastern Europe ranks 12th and Venezuela (Bolivarian Republic of) ranks 12th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.