Congo vs Estonia: Eggs Primary — Laying
Eggs Primary — Laying over time
- Congo
- Estonia
How they compare
Estonia currently reports 580 1000 An against 535 1000 An in Congo, a difference of 45 1000 An.
That makes Estonia's figure about 1.1 times Congo's.
Across all 33 years both countries report, Estonia has been ahead every year.
Congo ranks 165th and Estonia ranks 162nd of 206 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 421.25 1000 An | 1,296 1000 An | 875 1000 An | Estonia |
| 2000s | 439 1000 An | 782.9 1000 An | 343.9 1000 An | Estonia |
| 2010s | 513.7 1000 An | 649.3 1000 An | 135.6 1000 An | Estonia |
| 2020s | 532.2 1000 An | 575 1000 An | 42.8 1000 An | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Congo or Estonia?
- Estonia, at 580 1000 An against 535 1000 An in Congo as of 2024.
- What is the difference in eggs primary — laying between Congo and Estonia?
- 45 1000 An, with Estonia ahead.
- How many years of comparable data are there for Congo and Estonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Congo and Estonia rank globally for eggs primary — laying?
- Congo ranks 165th and Estonia ranks 162nd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.