Colombia vs Western Europe: Eggs Primary — Laying

Colombia
67,329 1000 An
in 2024
Western Europe
182,443 1000 An
in 2024
Colombia rank
18th
Western Europe rank
19th

Eggs Primary — Laying over time

  • Colombia
  • Western Europe
050.0k100.0k150.0k200.0k196119922024

How they compare

Western Europe currently reports 182,443 1000 An against 67,329 1000 An in Colombia, a difference of 115,114 1000 An.

That makes Western Europe's figure about 2.7 times Colombia's.

Across all 64 years both countries report, Western Europe has been ahead every year.

Colombia ranks 18th and Western Europe ranks 19th of 190 countries.

Western Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Colombia Western Europe Difference Ahead
1960s 4,142 1000 An 183,464 1000 An 179,322 1000 An Western Europe
1970s 9,547 1000 An 207,484 1000 An 197,936 1000 An Western Europe
1980s 15,423 1000 An 201,866 1000 An 186,443 1000 An Western Europe
1990s 19,767 1000 An 158,304 1000 An 138,537 1000 An Western Europe
2000s 31,485 1000 An 148,687 1000 An 117,202 1000 An Western Europe
2010s 47,258 1000 An 168,197 1000 An 120,939 1000 An Western Europe
2020s 63,634 1000 An 190,788 1000 An 127,154 1000 An Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Colombia or Western Europe?
Western Europe, at 182,443 1000 An against 67,329 1000 An in Colombia as of 2024.
What is the difference in eggs primary — laying between Colombia and Western Europe?
115,114 1000 An, with Western Europe ahead.
How many years of comparable data are there for Colombia and Western Europe?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Western Europe rank globally for eggs primary — laying?
Colombia ranks 18th and Western Europe ranks 19th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Western Europe: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/colombia/western-europe/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.