Caribbean vs Ethiopia PDR: Eggs Primary — Laying
Eggs Primary — Laying over time
- Caribbean
- Ethiopia PDR
How they compare
Ethiopia PDR currently reports 34,500 1000 An against 29,410 1000 An in Caribbean, a difference of 5,090 1000 An.
That makes Ethiopia PDR's figure about 1.2 times Caribbean's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Caribbean ranks 47th and Ethiopia PDR ranks 44th of 250 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,214 1000 An | 25,680 1000 An | 15,466 1000 An | Ethiopia PDR |
| 1970s | 16,146 1000 An | 30,474 1000 An | 14,328 1000 An | Ethiopia PDR |
| 1980s | 18,637 1000 An | 33,120 1000 An | 14,483 1000 An | Ethiopia PDR |
| 1990s | 20,753 1000 An | 34,400 1000 An | 13,647 1000 An | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Caribbean or Ethiopia PDR?
- Ethiopia PDR, at 34,500 1000 An against 29,410 1000 An in Caribbean as of 1992.
- What is the difference in eggs primary — laying between Caribbean and Ethiopia PDR?
- 5,090 1000 An, with Ethiopia PDR ahead.
- How many years of comparable data are there for Caribbean and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Caribbean and Ethiopia PDR rank globally for eggs primary — laying?
- Caribbean ranks 47th and Ethiopia PDR ranks 44th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.