Brazil vs Middle Africa: Eggs Primary — Laying

Brazil
289,485 1000 An
in 2024
Middle Africa
54,221 1000 An
in 2024
Brazil rank
7th
Middle Africa rank
5th

Eggs Primary — Laying over time

  • Brazil
  • Middle Africa
0100.0k200.0k300.0k196119922024

How they compare

Brazil currently reports 289,485 1000 An against 54,221 1000 An in Middle Africa, a difference of 235,264 1000 An.

That makes Brazil's figure about 5.3 times Middle Africa's.

Across all 64 years both countries report, Brazil has been ahead every year.

Brazil ranks 7th and Middle Africa ranks 5th of 190 countries.

Brazil has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Brazil Middle Africa Difference Ahead
1960s 60,111 1000 An 6,442 1000 An 53,669 1000 An Brazil
1970s 105,110 1000 An 8,117 1000 An 96,993 1000 An Brazil
1980s 154,596 1000 An 9,954 1000 An 144,642 1000 An Brazil
1990s 199,740 1000 An 12,358 1000 An 187,381 1000 An Brazil
2000s 249,520 1000 An 14,579 1000 An 234,941 1000 An Brazil
2010s 303,841 1000 An 23,953 1000 An 279,888 1000 An Brazil
2020s 272,559 1000 An 51,335 1000 An 221,225 1000 An Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Brazil or Middle Africa?
Brazil, at 289,485 1000 An against 54,221 1000 An in Middle Africa as of 2024.
What is the difference in eggs primary — laying between Brazil and Middle Africa?
235,264 1000 An, with Brazil ahead.
How many years of comparable data are there for Brazil and Middle Africa?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Middle Africa rank globally for eggs primary — laying?
Brazil ranks 7th and Middle Africa ranks 5th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Middle Africa: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/brazil/middle-africa/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.