Belize vs Central African Republic: Eggs Primary — Laying
Eggs Primary — Laying over time
- Belize
- Central African Republic
How they compare
Belize currently reports 707 1000 An against 682 1000 An in Central African Republic, a difference of 25 1000 An.
The two have swapped places 9 times across 34 shared years of data; in 1991 it was Central African Republic ahead.
Belize ranks 183rd and Central African Republic ranks 186th of 250 countries.
Central African Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belize | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 419.56 1000 An | 486.11 1000 An | 66.56 1000 An | Central African Republic |
| 2000s | 515.3 1000 An | 572.5 1000 An | 57.2 1000 An | Central African Republic |
| 2010s | 603.9 1000 An | 654.7 1000 An | 50.8 1000 An | Central African Republic |
| 2020s | 649.4 1000 An | 679.6 1000 An | 30.2 1000 An | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Belize or Central African Republic?
- Belize, at 707 1000 An against 682 1000 An in Central African Republic as of 2024.
- What is the difference in eggs primary — laying between Belize and Central African Republic?
- 25 1000 An, with Belize ahead.
- How many years of comparable data are there for Belize and Central African Republic?
- 34 years are reported by both, from 1991 to 2024.
- How do Belize and Central African Republic rank globally for eggs primary — laying?
- Belize ranks 183rd and Central African Republic ranks 186th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.