Eastern Europe vs Nepal: Eggs from other birds in shell, fresh, n.e.c. — Laying
Eggs from other birds in shell, fresh, n.e.c. — Laying over time
- Eastern Europe
- Nepal
How they compare
Nepal currently reports 444 1000 An against 155 1000 An in Eastern Europe, a difference of 289 1000 An.
That makes Nepal's figure about 2.9 times Eastern Europe's.
The two have swapped places 3 times across 27 shared years of data; in 1991 it was Eastern Europe ahead.
Eastern Europe ranks 17th and Nepal ranks 15th of 20 groups.
Across the 3 decades both report, Eastern Europe averaged higher in 2 and Nepal in 1.
Head to head by decade
| Decade | Eastern Europe | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,145 1000 An | 211.33 1000 An | 933.22 1000 An | Eastern Europe |
| 2000s | 428.6 1000 An | 198.9 1000 An | 229.7 1000 An | Eastern Europe |
| 2010s | 163 1000 An | 177.75 1000 An | 14.75 1000 An | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs from other birds in shell, fresh, n.e.c. — laying, Eastern Europe or Nepal?
- Nepal, at 444 1000 An against 155 1000 An in Eastern Europe as of 2024.
- What is the difference in eggs from other birds in shell, fresh, n.e.c. — laying between Eastern Europe and Nepal?
- 289 1000 An, with Nepal ahead.
- How many years of comparable data are there for Eastern Europe and Nepal?
- 27 years are reported by both, from 1991 to 2017.
- How do Eastern Europe and Nepal rank globally for eggs from other birds in shell, fresh, n.e.c. — laying?
- Eastern Europe ranks 17th and Nepal ranks 15th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs from other birds in shell, fresh, n.e.c. — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.