Bulgaria vs French Polynesia: Eggs from other birds in shell, fresh, n.e.c. — Laying
Eggs from other birds in shell, fresh, n.e.c. — Laying over time
- Bulgaria
- French Polynesia
How they compare
Bulgaria currently reports 155 1000 An against 35 1000 An in French Polynesia, a difference of 120 1000 An.
That makes Bulgaria's figure about 4.4 times French Polynesia's.
The two have swapped places 2 times across 27 shared years of data; in 1991 it was Bulgaria ahead.
Bulgaria ranks 19th and French Polynesia ranks 22nd of 27 countries.
Bulgaria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bulgaria | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,145 1000 An | 34 1000 An | 1,111 1000 An | Bulgaria |
| 2000s | 428.6 1000 An | 33.2 1000 An | 395.4 1000 An | Bulgaria |
| 2010s | 163 1000 An | 35 1000 An | 128 1000 An | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs from other birds in shell, fresh, n.e.c. — laying, Bulgaria or French Polynesia?
- Bulgaria, at 155 1000 An against 35 1000 An in French Polynesia as of 2017.
- What is the difference in eggs from other birds in shell, fresh, n.e.c. — laying between Bulgaria and French Polynesia?
- 120 1000 An, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and French Polynesia?
- 27 years are reported by both, from 1991 to 2017.
- How do Bulgaria and French Polynesia rank globally for eggs from other birds in shell, fresh, n.e.c. — laying?
- Bulgaria ranks 19th and French Polynesia ranks 22nd of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs from other birds in shell, fresh, n.e.c. — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.