Türkiye vs Western Asia: Eggplants (aubergines) — Yield

Türkiye
51,453 kg/ha
in 2024
Western Asia
32,632 kg/ha
in 2024
Türkiye rank
1st
Western Asia rank
9th

Eggplants (aubergines) — Yield over time

  • Türkiye
  • Western Asia
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Türkiye currently reports 51,453 kg/ha against 32,632 kg/ha in Western Asia, a difference of 18,821 kg/ha.

That makes Türkiye's figure about 1.6 times Western Asia's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Türkiye ahead.

Türkiye ranks 1st and Western Asia ranks 9th of 13 groups.

Türkiye has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Türkiye Western Asia Difference Ahead
1960s 16,016 kg/ha 14,832 kg/ha 1,184 kg/ha Türkiye
1970s 17,910 kg/ha 16,445 kg/ha 1,465 kg/ha Türkiye
1980s 17,785 kg/ha 17,591 kg/ha 194.74 kg/ha Türkiye
1990s 24,404 kg/ha 21,800 kg/ha 2,604 kg/ha Türkiye
2000s 29,827 kg/ha 23,328 kg/ha 6,499 kg/ha Türkiye
2010s 36,066 kg/ha 27,516 kg/ha 8,550 kg/ha Türkiye
2020s 48,256 kg/ha 30,788 kg/ha 17,468 kg/ha Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — yield, Türkiye or Western Asia?
Türkiye, at 51,453 kg/ha against 32,632 kg/ha in Western Asia as of 2024.
What is the difference in eggplants (aubergines) — yield between Türkiye and Western Asia?
18,821 kg/ha, with Türkiye ahead.
How many years of comparable data are there for Türkiye and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Türkiye and Western Asia rank globally for eggplants (aubergines) — yield?
Türkiye ranks 1st and Western Asia ranks 9th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Western Asia: Eggplants (aubergines) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-yield/turkiye-2/western-asia/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.