Italy vs Mexico: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Italy
- Mexico
How they compare
Mexico currently reports 48,510 kg/ha against 41,184 kg/ha in Italy, a difference of 7,326 kg/ha.
That makes Mexico's figure about 1.2 times Italy's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Italy ahead.
Italy ranks 16th and Mexico ranks 13th of 103 countries.
Across the 7 decades both report, Italy averaged higher in 2 and Mexico in 5.
Head to head by decade
| Decade | Italy | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,936 kg/ha | 9,209 kg/ha | 14,727 kg/ha | Italy |
| 1970s | 25,615 kg/ha | 19,232 kg/ha | 6,383 kg/ha | Italy |
| 1980s | 25,534 kg/ha | 29,201 kg/ha | 3,667 kg/ha | Mexico |
| 1990s | 28,759 kg/ha | 35,678 kg/ha | 6,919 kg/ha | Mexico |
| 2000s | 28,572 kg/ha | 37,681 kg/ha | 9,109 kg/ha | Mexico |
| 2010s | 29,870 kg/ha | 72,781 kg/ha | 42,911 kg/ha | Mexico |
| 2020s | 33,990 kg/ha | 60,739 kg/ha | 26,750 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Italy or Mexico?
- Mexico, at 48,510 kg/ha against 41,184 kg/ha in Italy as of 2024.
- What is the difference in eggplants (aubergines) — yield between Italy and Mexico?
- 7,326 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Italy and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Mexico rank globally for eggplants (aubergines) — yield?
- Italy ranks 16th and Mexico ranks 13th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.