Greece vs South America: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Greece
- South America
How they compare
Greece currently reports 55,437 kg/ha against 27,409 kg/ha in South America, a difference of 28,028 kg/ha.
That makes Greece's figure about 2.0 times South America's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was South America ahead.
Greece ranks 11th and South America ranks 11th of 93 countries.
Across the 7 decades both report, Greece averaged higher in 6 and South America in 1.
Head to head by decade
| Decade | Greece | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,531 kg/ha | 12,788 kg/ha | 1,258 kg/ha | South America |
| 1970s | 18,784 kg/ha | 13,800 kg/ha | 4,984 kg/ha | Greece |
| 1980s | 22,306 kg/ha | 12,801 kg/ha | 9,505 kg/ha | Greece |
| 1990s | 23,395 kg/ha | 12,304 kg/ha | 11,091 kg/ha | Greece |
| 2000s | 22,652 kg/ha | 9,810 kg/ha | 12,842 kg/ha | Greece |
| 2010s | 28,643 kg/ha | 20,221 kg/ha | 8,422 kg/ha | Greece |
| 2020s | 45,938 kg/ha | 26,967 kg/ha | 18,971 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Greece or South America?
- Greece, at 55,437 kg/ha against 27,409 kg/ha in South America as of 2024.
- What is the difference in eggplants (aubergines) — yield between Greece and South America?
- 28,028 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and South America rank globally for eggplants (aubergines) — yield?
- Greece ranks 11th and South America ranks 11th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.