Cyprus vs Eastern Europe: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Cyprus
- Eastern Europe
How they compare
Cyprus currently reports 32,250 kg/ha against 13,169 kg/ha in Eastern Europe, a difference of 19,081 kg/ha.
That makes Cyprus's figure about 2.4 times Eastern Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Cyprus ranks 23rd and Eastern Europe ranks 20th of 93 countries.
Across the 7 decades both report, Cyprus averaged higher in 5 and Eastern Europe in 2.
Head to head by decade
| Decade | Cyprus | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,657 kg/ha | 23,042 kg/ha | 7,385 kg/ha | Eastern Europe |
| 1970s | 17,352 kg/ha | 26,025 kg/ha | 8,673 kg/ha | Eastern Europe |
| 1980s | 39,166 kg/ha | 23,607 kg/ha | 15,560 kg/ha | Cyprus |
| 1990s | 48,301 kg/ha | 9,312 kg/ha | 38,989 kg/ha | Cyprus |
| 2000s | 50,599 kg/ha | 12,184 kg/ha | 38,415 kg/ha | Cyprus |
| 2010s | 85,783 kg/ha | 14,050 kg/ha | 71,732 kg/ha | Cyprus |
| 2020s | 41,117 kg/ha | 14,648 kg/ha | 26,469 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Cyprus or Eastern Europe?
- Cyprus, at 32,250 kg/ha against 13,169 kg/ha in Eastern Europe as of 2024.
- What is the difference in eggplants (aubergines) — yield between Cyprus and Eastern Europe?
- 19,081 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Eastern Europe rank globally for eggplants (aubergines) — yield?
- Cyprus ranks 23rd and Eastern Europe ranks 20th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.