Central America vs Spain: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Central America
- Spain
How they compare
Spain currently reports 82,914 kg/ha against 43,263 kg/ha in Central America, a difference of 39,651 kg/ha.
That makes Spain's figure about 1.9 times Central America's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Spain ahead.
Central America ranks 4th and Spain ranks 6th of 29 groups.
Across the 7 decades both report, Central America averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Central America | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,209 kg/ha | 23,364 kg/ha | 14,155 kg/ha | Spain |
| 1970s | 19,232 kg/ha | 22,289 kg/ha | 3,057 kg/ha | Spain |
| 1980s | 29,201 kg/ha | 27,087 kg/ha | 2,114 kg/ha | Central America |
| 1990s | 33,524 kg/ha | 35,154 kg/ha | 1,631 kg/ha | Spain |
| 2000s | 33,221 kg/ha | 46,148 kg/ha | 12,928 kg/ha | Spain |
| 2010s | 62,860 kg/ha | 62,152 kg/ha | 707.97 kg/ha | Central America |
| 2020s | 53,323 kg/ha | 76,346 kg/ha | 23,023 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Central America or Spain?
- Spain, at 82,914 kg/ha against 43,263 kg/ha in Central America as of 2024.
- What is the difference in eggplants (aubergines) — yield between Central America and Spain?
- 39,651 kg/ha, with Spain ahead.
- How many years of comparable data are there for Central America and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Spain rank globally for eggplants (aubergines) — yield?
- Central America ranks 4th and Spain ranks 6th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.