Morocco vs Western Europe: Eggplants (aubergines) — Area harvested
Eggplants (aubergines) — Area harvested over time
- Morocco
- Western Europe
How they compare
Morocco currently reports 4,258 ha against 1,650 ha in Western Europe, a difference of 2,608 ha.
That makes Morocco's figure about 2.6 times Western Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Western Europe ahead.
Morocco ranks 23rd and Western Europe ranks 25th of 97 countries.
Across the 7 decades both report, Morocco averaged higher in 5 and Western Europe in 2.
Head to head by decade
| Decade | Morocco | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 224.44 ha | 1,352 ha | 1,128 ha | Western Europe |
| 1970s | 382 ha | 1,155 ha | 773.2 ha | Western Europe |
| 1980s | 1,163 ha | 1,057 ha | 106.1 ha | Morocco |
| 1990s | 2,152 ha | 804.8 ha | 1,347 ha | Morocco |
| 2000s | 1,982 ha | 615.2 ha | 1,367 ha | Morocco |
| 2010s | 2,117 ha | 858.6 ha | 1,259 ha | Morocco |
| 2020s | 3,271 ha | 1,608 ha | 1,663 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — area harvested, Morocco or Western Europe?
- Morocco, at 4,258 ha against 1,650 ha in Western Europe as of 2024.
- What is the difference in eggplants (aubergines) — area harvested between Morocco and Western Europe?
- 2,608 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Western Europe rank globally for eggplants (aubergines) — area harvested?
- Morocco ranks 23rd and Western Europe ranks 25th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.