Guinea vs Net Food Importing Developing Countries (NFIDCs): Eggplants (aubergines) — Area harvested

Guinea
59,398 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
251,164 ha
in 2024
Guinea rank
5th
Net Food Importing Developing Countries (NFIDCs) rank
4th

Eggplants (aubergines) — Area harvested over time

  • Guinea
  • Net Food Importing Developing Countries (NFIDCs)
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 251,164 ha against 59,398 ha in Guinea, a difference of 191,766 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 4.2 times Guinea's.

Across all 10 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Guinea ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 97 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guinea Net Food Importing Developing Countries (NFIDCs) Difference Ahead
2010s 50,700 ha 221,763 ha 171,063 ha Net Food Importing Developing Countries (NFIDCs)
2020s 56,758 ha 244,158 ha 187,400 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — area harvested, Guinea or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 251,164 ha against 59,398 ha in Guinea as of 2024.
What is the difference in eggplants (aubergines) — area harvested between Guinea and Net Food Importing Developing Countries (NFIDCs)?
191,766 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Guinea and Net Food Importing Developing Countries (NFIDCs)?
10 years are reported by both, from 2015 to 2024.
How do Guinea and Net Food Importing Developing Countries (NFIDCs) rank globally for eggplants (aubergines) — area harvested?
Guinea ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guinea vs Net Food Importing Developing Countries (NFIDCs): Eggplants (aubergines) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-area-harvested/guinea/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/eggplants-aubergines-area-harvested/guinea/net-food-importing-developing-countries-nfidcs/">Guinea vs Net Food Importing Developing Countries (NFIDCs): Eggplants (aubergines) — Area harvested</a> — Statizoid

About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.