How many years of comparable data are there for Eritrea and Nepal?

32 years are reported by both, from 1993 to 2024.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Eritrea vs Nepal: Edible roots and tubers with high starch or inulin content, n.e.c.

Eritrea

93,675 1000 USD

in 2024

Nepal

53,859 1000 USD

in 2024

Eritrea rank

5th

Nepal rank

8th

Edible roots and tubers with high starch or inulin content, n.e.c. over time

Eritrea
Nepal

How they compare

Eritrea currently reports 93,675 1000 USD against 53,859 1000 USD in Nepal, a difference of 39,816 1000 USD.

That makes Eritrea's figure about 1.7 times Nepal's.

Across all 32 years both countries report, Eritrea has been ahead every year.

Eritrea ranks 5th and Nepal ranks 8th of 49 countries.

Eritrea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade	Eritrea	Nepal	Difference	Ahead
1990s	150,258 1000 USD	38,547 1000 USD	111,711 1000 USD	Eritrea
2000s	161,115 1000 USD	44,198 1000 USD	116,917 1000 USD	Eritrea
2010s	104,986 1000 USD	54,959 1000 USD	50,028 1000 USD	Eritrea
2020s	96,160 1000 USD	53,853 1000 USD	42,307 1000 USD	Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible roots and tubers with high starch or inulin content, n.e.c., Eritrea or Nepal?: Eritrea, at 93,675 1000 USD against 53,859 1000 USD in Nepal as of 2024.
What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between Eritrea and Nepal?: 39,816 1000 USD, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Nepal?: 32 years are reported by both, from 1993 to 2024.
How do Eritrea and Nepal rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?: Eritrea ranks 5th and Nepal ranks 8th of 49 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Nepal: Edible roots and tubers with high starch or inulin content, n.e.c.. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/compare/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-6/eritrea/nepal/

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<a href="https://agriculture.statizoid.com/compare/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-6/eritrea/nepal/">Eritrea vs Nepal: Edible roots and tubers with high starch or inulin content, n.e.c.</a> — Statizoid

About this data

Indicator: Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$)
Unit: 1000 USD
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 80 places, 4,460 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.