Southern Africa vs Timor-Leste: Edible roots and tubers with high starch or inulin content, n.e.c.

Southern Africa
120,309 1000 Int$
in 2024
Timor-Leste
5,948 1000 Int$
in 2024
Southern Africa rank
9th
Timor-Leste rank
10th

Edible roots and tubers with high starch or inulin content, n.e.c. over time

  • Southern Africa
  • Timor-Leste
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Southern Africa currently reports 120,309 1000 Int$ against 5,948 1000 Int$ in Timor-Leste, a difference of 114,361 1000 Int$.

That makes Southern Africa's figure about 20.2 times Timor-Leste's.

Across all 64 years both countries report, Southern Africa has been ahead every year.

Southern Africa ranks 9th and Timor-Leste ranks 10th of 25 groups.

Southern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Southern Africa Timor-Leste Difference Ahead
1960s 45,303 1000 Int$ 5,835 1000 Int$ 39,468 1000 Int$ Southern Africa
1970s 52,447 1000 Int$ 9,392 1000 Int$ 43,054 1000 Int$ Southern Africa
1980s 62,162 1000 Int$ 12,465 1000 Int$ 49,697 1000 Int$ Southern Africa
1990s 73,569 1000 Int$ 9,992 1000 Int$ 63,577 1000 Int$ Southern Africa
2000s 96,015 1000 Int$ 9,174 1000 Int$ 86,840 1000 Int$ Southern Africa
2010s 112,406 1000 Int$ 6,405 1000 Int$ 106,001 1000 Int$ Southern Africa
2020s 120,204 1000 Int$ 5,957 1000 Int$ 114,247 1000 Int$ Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible roots and tubers with high starch or inulin content, n.e.c., Southern Africa or Timor-Leste?
Southern Africa, at 120,309 1000 Int$ against 5,948 1000 Int$ in Timor-Leste as of 2024.
What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between Southern Africa and Timor-Leste?
114,361 1000 Int$, with Southern Africa ahead.
How many years of comparable data are there for Southern Africa and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Southern Africa and Timor-Leste rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
Southern Africa ranks 9th and Timor-Leste ranks 10th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Africa vs Timor-Leste: Edible roots and tubers with high starch or inulin content, n.e.c.. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-2/southern-africa/timor-leste-2/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,882 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.