France vs Vanuatu: Edible roots and tubers with high starch or inulin content, n.e.c.
France
13,582 1000 Int$
in 2017
Vanuatu
12,072 1000 Int$
in 2021
France rank
15th
Vanuatu rank
17th
Edible roots and tubers with high starch or inulin content, n.e.c. over time
- France
- Vanuatu
How they compare
France currently reports 13,582 1000 Int$ against 12,072 1000 Int$ in Vanuatu, a difference of 1,510 1000 Int$.
That makes France's figure about 1.1 times Vanuatu's.
The two have swapped places 1 time across 16 shared years of data; in 2002 it was Vanuatu ahead.
France ranks 15th and Vanuatu ranks 17th of 76 countries.
Vanuatu has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,961 1000 Int$ | 9,590 1000 Int$ | 1,629 1000 Int$ | Vanuatu |
| 2010s | 10,377 1000 Int$ | 11,214 1000 Int$ | 836.88 1000 Int$ | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible roots and tubers with high starch or inulin content, n.e.c., France or Vanuatu?
- France, at 13,582 1000 Int$ against 12,072 1000 Int$ in Vanuatu as of 2017.
- What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between France and Vanuatu?
- 1,510 1000 Int$, with France ahead.
- How many years of comparable data are there for France and Vanuatu?
- 16 years are reported by both, from 2002 to 2017.
- How do France and Vanuatu rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
- France ranks 15th and Vanuatu ranks 17th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.