Bolivia (Plurinational State of) vs Thailand: Edible roots and tubers with high starch or inulin content, n.e.c.
Edible roots and tubers with high starch or inulin content, n.e.c. over time
- Bolivia (Plurinational State of)
- Thailand
How they compare
Thailand currently reports 17,040 ha against 16,541 ha in Bolivia (Plurinational State of), a difference of 499 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bolivia (Plurinational State of) ahead.
Bolivia (Plurinational State of) ranks 8th and Thailand ranks 8th of 13 countries.
Across the 7 decades both report, Bolivia (Plurinational State of) averaged higher in 6 and Thailand in 1.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,111 ha | 2,144 ha | 11,967 ha | Bolivia (Plurinational State of) |
| 1970s | 16,044 ha | 3,520 ha | 12,524 ha | Bolivia (Plurinational State of) |
| 1980s | 21,412 ha | 4,661 ha | 16,751 ha | Bolivia (Plurinational State of) |
| 1990s | 23,166 ha | 5,372 ha | 17,794 ha | Bolivia (Plurinational State of) |
| 2000s | 16,494 ha | 10,783 ha | 5,711 ha | Bolivia (Plurinational State of) |
| 2010s | 17,058 ha | 16,056 ha | 1,002 ha | Bolivia (Plurinational State of) |
| 2020s | 16,468 ha | 17,116 ha | 647.6 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible roots and tubers with high starch or inulin content, n.e.c., Bolivia (Plurinational State of) or Thailand?
- Thailand, at 17,040 ha against 16,541 ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between Bolivia (Plurinational State of) and Thailand?
- 499 ha, with Thailand ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Thailand rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
- Bolivia (Plurinational State of) ranks 8th and Thailand ranks 8th of 13 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.