Haiti vs Italy: Edible offals of horses and other equines, fresh, chilled or frozen
Edible offals of horses and other equines, fresh, chilled or frozen over time
- Haiti
- Italy
How they compare
Haiti currently reports 24,507 An against 22,209 An in Italy, a difference of 2,298 An.
That makes Haiti's figure about 1.1 times Italy's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Italy ahead.
Haiti ranks 23rd and Italy ranks 24th of 83 countries.
Across the 7 decades both report, Haiti averaged higher in 1 and Italy in 6.
Head to head by decade
| Decade | Haiti | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,829 An | 267,329 An | 252,500 An | Italy |
| 1970s | 18,914 An | 311,000 An | 292,086 An | Italy |
| 1980s | 22,870 An | 257,176 An | 234,306 An | Italy |
| 1990s | 25,830 An | 254,163 An | 228,333 An | Italy |
| 2000s | 28,050 An | 168,743 An | 140,693 An | Italy |
| 2010s | 26,781 An | 44,387 An | 17,606 An | Italy |
| 2020s | 24,721 An | 19,836 An | 4,885 An | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offals of horses and other equines, fresh, chilled or frozen, Haiti or Italy?
- Haiti, at 24,507 An against 22,209 An in Italy as of 2024.
- What is the difference in edible offals of horses and other equines, fresh, chilled or frozen between Haiti and Italy?
- 2,298 An, with Haiti ahead.
- How many years of comparable data are there for Haiti and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Italy rank globally for edible offals of horses and other equines, fresh, chilled or frozen?
- Haiti ranks 23rd and Italy ranks 24th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.