Central African Republic vs Cyprus: Edible offal of sheep, fresh, chilled or frozen — Production
Edible offal of sheep, fresh, chilled or frozen — Production over time
- Central African Republic
- Cyprus
How they compare
Central African Republic currently reports 522.78 t against 500.06 t in Cyprus, a difference of 22.72 t.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Cyprus ahead.
Central African Republic ranks 125th and Cyprus ranks 128th of 234 countries.
Cyprus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central African Republic | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 79.67 t | 508.44 t | 428.78 t | Cyprus |
| 1970s | 102.15 t | 612.7 t | 510.55 t | Cyprus |
| 1980s | 149.1 t | 628 t | 478.9 t | Cyprus |
| 1990s | 188.23 t | 608.4 t | 420.17 t | Cyprus |
| 2000s | 320.1 t | 539.41 t | 219.31 t | Cyprus |
| 2010s | 459.74 t | 474.72 t | 14.98 t | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, Central African Republic or Cyprus?
- Central African Republic, at 522.78 t against 500.06 t in Cyprus as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Central African Republic and Cyprus?
- 22.72 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Cyprus?
- 57 years are reported by both, from 1961 to 2017.
- How do Central African Republic and Cyprus rank globally for edible offal of sheep, fresh, chilled or frozen — production?
- Central African Republic ranks 125th and Cyprus ranks 128th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.