Australia and New Zealand vs World: Edible offal of sheep, fresh, chilled or frozen — Production

Australia and New Zealand
174,437 t
in 2024
World
1.98 million t
in 2024
Australia and New Zealand rank
4th
World rank
1st

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Australia and New Zealand
  • World
0500.0k1.0M1.5M2.0M196119922024

How they compare

World currently reports 1.98 million t against 174,437 t in Australia and New Zealand, a difference of 1.81 million t.

That makes World's figure about 11.4 times Australia and New Zealand's.

Across all 64 years both countries report, World has been ahead every year.

Australia and New Zealand ranks 4th and World ranks 1st of 234 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia and New Zealand World Difference Ahead
1960s 139,892 t 776,934 t 637,042 t World
1970s 147,005 t 820,961 t 673,956 t World
1980s 148,220 t 964,455 t 816,236 t World
1990s 145,204 t 1.18 million t 1.03 million t World
2000s 149,514 t 1.42 million t 1.27 million t World
2010s 142,312 t 1.65 million t 1.50 million t World
2020s 152,141 t 1.93 million t 1.78 million t World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Australia and New Zealand or World?
World, at 1.98 million t against 174,437 t in Australia and New Zealand as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Australia and New Zealand and World?
1.81 million t, with World ahead.
How many years of comparable data are there for Australia and New Zealand and World?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand and World rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Australia and New Zealand ranks 4th and World ranks 1st of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs World: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/australia-and-new-zealand/world/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.