Nicaragua vs Sri Lanka: Edible offal of sheep, fresh, chilled or frozen — Production, per

Nicaragua
0 t per person
in 2023
Sri Lanka
0 t per person
in 1990
Nicaragua rank
152nd
Sri Lanka rank
154th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Nicaragua
  • Sri Lanka
0000196119922023

How they compare

Nicaragua currently reports 0 t per person against 0 t per person in Sri Lanka, a difference of 0 t per person.

That makes Nicaragua's figure about 1.2 times Sri Lanka's.

The two have swapped places 3 times across 30 shared years of data; in 1961 it was Sri Lanka ahead.

Nicaragua ranks 152nd and Sri Lanka ranks 154th of 160 countries.

Across the 4 decades both report, Nicaragua averaged higher in 1 and Sri Lanka in 3.

Head to head by decade

Decade Nicaragua Sri Lanka Difference Ahead
1960s 0 t per person 0 t per person 0 t per person Sri Lanka
1970s 0 t per person 0 t per person 0 t per person Sri Lanka
1980s 0 t per person 0 t per person 0 t per person Sri Lanka
1990s 0 t per person 0 t per person 0 t per person Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Nicaragua or Sri Lanka?
Nicaragua, at 0 t per person against 0 t per person in Sri Lanka as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Nicaragua and Sri Lanka?
0 t per person, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Sri Lanka?
30 years are reported by both, from 1961 to 1990.
How do Nicaragua and Sri Lanka rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Nicaragua ranks 152nd and Sri Lanka ranks 154th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Sri Lanka: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/nicaragua/sri-lanka/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.