Morocco vs South Africa: Edible offal of sheep, fresh, chilled or frozen — Production, per
Morocco
0.0009 t per person
in 2024
South Africa
0.0009 t per person
in 2024
Morocco rank
24th
South Africa rank
21st
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Morocco
- South Africa
How they compare
South Africa currently reports 0.0009 t per person against 0.0009 t per person in Morocco, a difference of 0 t per person.
That makes South Africa's figure about 1.1 times Morocco's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was South Africa ahead.
Morocco ranks 24th and South Africa ranks 21st of 160 countries.
Across the 7 decades both report, Morocco averaged higher in 4 and South Africa in 3.
Head to head by decade
| Decade | Morocco | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 t per person | 0.0022 t per person | 0.0015 t per person | South Africa |
| 1970s | 0.0006 t per person | 0.0019 t per person | 0.0013 t per person | South Africa |
| 1980s | 0.0006 t per person | 0.0013 t per person | 0.0007 t per person | South Africa |
| 1990s | 0.001 t per person | 0.001 t per person | 0 t per person | Morocco |
| 2000s | 0.001 t per person | 0.0009 t per person | 0.0001 t per person | Morocco |
| 2010s | 0.0011 t per person | 0.001 t per person | 0.0001 t per person | Morocco |
| 2020s | 0.0011 t per person | 0.0009 t per person | 0.0002 t per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Morocco or South Africa?
- South Africa, at 0.0009 t per person against 0.0009 t per person in Morocco as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Morocco and South Africa?
- 0 t per person, with South Africa ahead.
- How many years of comparable data are there for Morocco and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and South Africa rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Morocco ranks 24th and South Africa ranks 21st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.