Armenia vs Romania: Edible offal of sheep, fresh, chilled or frozen — Production, per
Armenia
0.0008 t per person
in 2024
Romania
0.0009 t per person
in 2017
Armenia rank
25th
Romania rank
23rd
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Armenia
- Romania
How they compare
Romania currently reports 0.0009 t per person against 0.0008 t per person in Armenia, a difference of 0.0001 t per person.
That makes Romania's figure about 1.1 times Armenia's.
The two have swapped places 6 times across 26 shared years of data; in 1992 it was Romania ahead.
Armenia ranks 25th and Romania ranks 23rd of 160 countries.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 t per person | 0.0007 t per person | 0.0003 t per person | Romania |
| 2000s | 0.0005 t per person | 0.0006 t per person | 0.0001 t per person | Romania |
| 2010s | 0.0007 t per person | 0.0008 t per person | 0.0001 t per person | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Armenia or Romania?
- Romania, at 0.0009 t per person against 0.0008 t per person in Armenia as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Armenia and Romania?
- 0.0001 t per person, with Romania ahead.
- How many years of comparable data are there for Armenia and Romania?
- 26 years are reported by both, from 1992 to 2017.
- How do Armenia and Romania rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Armenia ranks 25th and Romania ranks 23rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.