Luxembourg vs Western Europe: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Luxembourg
6.95 % change on previous year
in 2017
Western Europe
-9.36 % change on previous year
in 2024
Luxembourg rank
29th
Western Europe rank
28th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Luxembourg
- Western Europe
How they compare
Luxembourg currently reports 6.95 % change on previous year against -9.36 % change on previous year in Western Europe, a difference of 16.31 % change on previous year.
The two have swapped places 8 times across 17 shared years of data; in 2001 it was Luxembourg ahead.
Luxembourg ranks 29th and Western Europe ranks 28th of 194 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 24.51 % change on previous year | -2.01 % change on previous year | 26.53 % change on previous year | Luxembourg |
| 2010s | 0.3075 % change on previous year | -2.22 % change on previous year | 2.52 % change on previous year | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Luxembourg or Western Europe?
- Luxembourg, at 6.95 % change on previous year against -9.36 % change on previous year in Western Europe as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Luxembourg and Western Europe?
- 16.31 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Western Europe?
- 17 years are reported by both, from 2001 to 2017.
- How do Luxembourg and Western Europe rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Luxembourg ranks 29th and Western Europe ranks 28th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.