Melanesia vs Montenegro: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Melanesia
- Montenegro
How they compare
Montenegro currently reports 22,578 An against 12,526 An in Melanesia, a difference of 10,052 An.
That makes Montenegro's figure about 1.8 times Melanesia's.
Across all 19 years both countries report, Montenegro has been ahead every year.
Melanesia ranks 179th and Montenegro ranks 177th of 234 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Melanesia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,048 An | 28,932 An | 24,884 An | Montenegro |
| 2010s | 6,682 An | 28,800 An | 22,118 An | Montenegro |
| 2020s | 10,097 An | 25,045 An | 14,948 An | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Melanesia or Montenegro?
- Montenegro, at 22,578 An against 12,526 An in Melanesia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Melanesia and Montenegro?
- 10,052 An, with Montenegro ahead.
- How many years of comparable data are there for Melanesia and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Melanesia and Montenegro rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Melanesia ranks 179th and Montenegro ranks 177th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.