Faroe Islands vs Guyana: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Faroe Islands
- Guyana
How they compare
Guyana currently reports 56,675 An against 55,910 An in Faroe Islands, a difference of 765 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guyana ahead.
Faroe Islands ranks 159th and Guyana ranks 158th of 234 countries.
Across the 7 decades both report, Faroe Islands averaged higher in 1 and Guyana in 6.
Head to head by decade
| Decade | Faroe Islands | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,879 An | 31,249 An | 11,370 An | Guyana |
| 1970s | 43,334 An | 41,480 An | 1,854 An | Faroe Islands |
| 1980s | 44,487 An | 49,100 An | 4,613 An | Guyana |
| 1990s | 47,138 An | 51,950 An | 4,812 An | Guyana |
| 2000s | 47,540 An | 52,910 An | 5,370 An | Guyana |
| 2010s | 50,508 An | 55,542 An | 5,034 An | Guyana |
| 2020s | 55,011 An | 56,362 An | 1,352 An | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Faroe Islands or Guyana?
- Guyana, at 56,675 An against 55,910 An in Faroe Islands as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Faroe Islands and Guyana?
- 765 An, with Guyana ahead.
- How many years of comparable data are there for Faroe Islands and Guyana?
- 64 years are reported by both, from 1961 to 2024.
- How do Faroe Islands and Guyana rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Faroe Islands ranks 159th and Guyana ranks 158th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.