Brunei Darussalam vs Dominica: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Brunei Darussalam
- Dominica
How they compare
Dominica currently reports 1,873 An against 1,570 An in Brunei Darussalam, a difference of 303 An.
That makes Dominica's figure about 1.2 times Brunei Darussalam's.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was Dominica ahead.
Brunei Darussalam ranks 217th and Dominica ranks 215th of 234 countries.
Across the 4 decades both report, Brunei Darussalam averaged higher in 1 and Dominica in 3.
Head to head by decade
| Decade | Brunei Darussalam | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,575 An | 1,545 An | 30 An | Brunei Darussalam |
| 2000s | 1,425 An | 1,620 An | 195 An | Dominica |
| 2010s | 1,238 An | 1,757 An | 519.3 An | Dominica |
| 2020s | 1,425 An | 1,867 An | 441.2 An | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Brunei Darussalam or Dominica?
- Dominica, at 1,873 An against 1,570 An in Brunei Darussalam as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Brunei Darussalam and Dominica?
- 303 An, with Dominica ahead.
- How many years of comparable data are there for Brunei Darussalam and Dominica?
- 35 years are reported by both, from 1990 to 2024.
- How do Brunei Darussalam and Dominica rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Brunei Darussalam ranks 217th and Dominica ranks 215th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.