Algeria vs New Zealand: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Algeria
- New Zealand
How they compare
New Zealand currently reports 22.26 million An against 18.75 million An in Algeria, a difference of 3.51 million An.
That makes New Zealand's figure about 1.2 times Algeria's.
Across all 64 years both countries report, New Zealand has been ahead every year.
Algeria ranks 13th and New Zealand ranks 10th of 234 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.34 million An | 30.84 million An | 28.50 million An | New Zealand |
| 1970s | 3.46 million An | 34.29 million An | 30.83 million An | New Zealand |
| 1980s | 6.09 million An | 42.37 million An | 36.28 million An | New Zealand |
| 1990s | 9.92 million An | 32.45 million An | 22.52 million An | New Zealand |
| 2000s | 10.33 million An | 30.29 million An | 19.97 million An | New Zealand |
| 2010s | 15.61 million An | 24.14 million An | 8.53 million An | New Zealand |
| 2020s | 18.18 million An | 21.85 million An | 3.67 million An | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Algeria or New Zealand?
- New Zealand, at 22.26 million An against 18.75 million An in Algeria as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Algeria and New Zealand?
- 3.51 million An, with New Zealand ahead.
- How many years of comparable data are there for Algeria and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and New Zealand rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Algeria ranks 13th and New Zealand ranks 10th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.