Algeria vs Democratic People's Republic of Korea: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Algeria
- Democratic People's Republic of Korea
How they compare
Algeria currently reports 18.75 million An against 67,503 An in Democratic People's Republic of Korea, a difference of 18.69 million An.
That makes Algeria's figure about 277.8 times Democratic People's Republic of Korea's.
Across all 64 years both countries report, Algeria has been ahead every year.
Algeria ranks 10th and Democratic People's Republic of Korea ranks 12th of 179 countries.
Algeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Democratic People's Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.34 million An | 43,133 An | 2.30 million An | Algeria |
| 1970s | 3.46 million An | 73,000 An | 3.39 million An | Algeria |
| 1980s | 6.09 million An | 114,600 An | 5.97 million An | Algeria |
| 1990s | 9.92 million An | 110,500 An | 9.81 million An | Algeria |
| 2000s | 10.33 million An | 66,010 An | 10.26 million An | Algeria |
| 2010s | 15.61 million An | 66,760 An | 15.55 million An | Algeria |
| 2020s | 18.18 million An | 67,792 An | 18.11 million An | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Algeria or Democratic People's Republic of Korea?
- Algeria, at 18.75 million An against 67,503 An in Democratic People's Republic of Korea as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Algeria and Democratic People's Republic of Korea?
- 18.69 million An, with Algeria ahead.
- How many years of comparable data are there for Algeria and Democratic People's Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Democratic People's Republic of Korea rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Algeria ranks 10th and Democratic People's Republic of Korea ranks 12th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.