Egypt vs Fiji: Edible offal of sheep, fresh, chilled or frozen — Producing

Egypt
0.0118 An per person
in 2024
Fiji
0.0108 An per person
in 2024
Egypt rank
105th
Fiji rank
106th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Egypt
  • Fiji
00.010.020.030.040.05196119922024

How they compare

Egypt currently reports 0.0118 An per person against 0.0108 An per person in Fiji, a difference of 0.001 An per person.

That makes Egypt's figure about 1.1 times Fiji's.

Across all 64 years both countries report, Egypt has been ahead every year.

Egypt ranks 105th and Fiji ranks 106th of 160 countries.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Fiji Difference Ahead
1960s 0.0332 An per person 0 An per person 0.0332 An per person Egypt
1970s 0.0279 An per person 0 An per person 0.0279 An per person Egypt
1980s 0.0378 An per person 0 An per person 0.0378 An per person Egypt
1990s 0.0331 An per person 0.0017 An per person 0.0314 An per person Egypt
2000s 0.0276 An per person 0.0019 An per person 0.0257 An per person Egypt
2010s 0.0214 An per person 0.0045 An per person 0.017 An per person Egypt
2020s 0.0123 An per person 0.008 An per person 0.0043 An per person Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Egypt or Fiji?
Egypt, at 0.0118 An per person against 0.0108 An per person in Fiji as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Egypt and Fiji?
0.001 An per person, with Egypt ahead.
How many years of comparable data are there for Egypt and Fiji?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Fiji rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Egypt ranks 105th and Fiji ranks 106th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Fiji: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/egypt-arab-rep/fiji/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.