Guadeloupe vs Small island developing states (SIDS): Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Guadeloupe
- Small island developing states (SIDS)
How they compare
Guadeloupe currently reports 115 % change on previous year against 2.08 % change on previous year in Small island developing states (SIDS), a difference of 112.92 % change on previous year.
That makes Guadeloupe's figure about 55.4 times Small island developing states (SIDS)'s.
The two have swapped places 23 times across 45 shared years of data; in 1962 it was Small island developing states (SIDS) ahead.
Guadeloupe ranks 1st and Small island developing states (SIDS) ranks 4th of 194 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 2 and Small island developing states (SIDS) in 3.
Head to head by decade
| Decade | Guadeloupe | Small island developing states (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.78 % change on previous year | 2.4 % change on previous year | 5.19 % change on previous year | Small island developing states (SIDS) |
| 1970s | -1.6 % change on previous year | 0.7698 % change on previous year | 2.37 % change on previous year | Small island developing states (SIDS) |
| 1980s | 3.49 % change on previous year | 8.21 % change on previous year | 4.73 % change on previous year | Small island developing states (SIDS) |
| 1990s | 0.5474 % change on previous year | -1.38 % change on previous year | 1.93 % change on previous year | Guadeloupe |
| 2000s | 28.7 % change on previous year | 6.77 % change on previous year | 21.93 % change on previous year | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Guadeloupe or Small island developing states (SIDS)?
- Guadeloupe, at 115 % change on previous year against 2.08 % change on previous year in Small island developing states (SIDS) as of 2006.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Guadeloupe and Small island developing states (SIDS)?
- 112.92 % change on previous year, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Small island developing states (SIDS)?
- 45 years are reported by both, from 1962 to 2006.
- How do Guadeloupe and Small island developing states (SIDS) rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Guadeloupe ranks 1st and Small island developing states (SIDS) ranks 4th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.