Central America vs French Guiana: Edible offal of sheep, fresh, chilled or frozen — Producing

Central America
1.51 % change on previous year
in 2024
French Guiana
47.06 % change on previous year
in 2006
Central America rank
6th
French Guiana rank
4th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Central America
  • French Guiana
-75-50-2502550196219932024

How they compare

French Guiana currently reports 47.06 % change on previous year against 1.51 % change on previous year in Central America, a difference of 45.55 % change on previous year.

That makes French Guiana's figure about 31.2 times Central America's.

The two have swapped places 18 times across 45 shared years of data; in 1962 it was French Guiana ahead.

Central America ranks 6th and French Guiana ranks 4th of 30 groups.

Across the 5 decades both report, Central America averaged higher in 1 and French Guiana in 4.

Head to head by decade

Decade Central America French Guiana Difference Ahead
1960s 1.19 % change on previous year 4.49 % change on previous year 3.29 % change on previous year French Guiana
1970s -0.5055 % change on previous year 2.07 % change on previous year 2.58 % change on previous year French Guiana
1980s 1.09 % change on previous year 2.9 % change on previous year 1.82 % change on previous year French Guiana
1990s 0.7734 % change on previous year 6.25 % change on previous year 5.47 % change on previous year French Guiana
2000s 5.3 % change on previous year -15.09 % change on previous year 20.39 % change on previous year Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Central America or French Guiana?
French Guiana, at 47.06 % change on previous year against 1.51 % change on previous year in Central America as of 2006.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Central America and French Guiana?
45.55 % change on previous year, with French Guiana ahead.
How many years of comparable data are there for Central America and French Guiana?
45 years are reported by both, from 1962 to 2006.
How do Central America and French Guiana rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Central America ranks 6th and French Guiana ranks 4th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs French Guiana: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/central-america/french-guiana/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.