Ghana vs Slovakia: Edible offal of pigs, fresh, chilled or frozen — Production
Edible offal of pigs, fresh, chilled or frozen — Production over time
- Ghana
- Slovakia
How they compare
Ghana currently reports 2,343 t against 2,249 t in Slovakia, a difference of 94 t.
Across all 25 years both countries report, Slovakia has been ahead every year.
Ghana ranks 94th and Slovakia ranks 95th of 225 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ghana | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 759.04 t | 9,326 t | 8,567 t | Slovakia |
| 2000s | 917.21 t | 5,381 t | 4,464 t | Slovakia |
| 2010s | 1,600 t | 2,521 t | 920.6 t | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, Ghana or Slovakia?
- Ghana, at 2,343 t against 2,249 t in Slovakia as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production between Ghana and Slovakia?
- 94 t, with Ghana ahead.
- How many years of comparable data are there for Ghana and Slovakia?
- 25 years are reported by both, from 1993 to 2017.
- How do Ghana and Slovakia rank globally for edible offal of pigs, fresh, chilled or frozen — production?
- Ghana ranks 94th and Slovakia ranks 95th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.