Italy vs Japan: Edible offal of pigs, fresh, chilled or frozen — Production, per
Italy
0.3202 t per square kilometre
in 2017
Japan
0.3806 t per square kilometre
in 2023
Italy rank
15th
Japan rank
12th
Edible offal of pigs, fresh, chilled or frozen — Production, per over time
- Italy
- Japan
How they compare
Japan currently reports 0.3806 t per square kilometre against 0.3202 t per square kilometre in Italy, a difference of 0.0604 t per square kilometre.
That makes Japan's figure about 1.2 times Italy's.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Italy ahead.
Italy ranks 15th and Japan ranks 12th of 150 countries.
Japan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Italy | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1066 t per square kilometre | 0.1269 t per square kilometre | 0.0203 t per square kilometre | Japan |
| 1970s | 0.1862 t per square kilometre | 0.3101 t per square kilometre | 0.1238 t per square kilometre | Japan |
| 1980s | 0.2684 t per square kilometre | 0.4407 t per square kilometre | 0.1723 t per square kilometre | Japan |
| 1990s | 0.3025 t per square kilometre | 0.4036 t per square kilometre | 0.1011 t per square kilometre | Japan |
| 2000s | 0.3409 t per square kilometre | 0.3699 t per square kilometre | 0.029 t per square kilometre | Japan |
| 2010s | 0.3386 t per square kilometre | 0.3764 t per square kilometre | 0.0378 t per square kilometre | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Italy or Japan?
- Japan, at 0.3806 t per square kilometre against 0.3202 t per square kilometre in Italy as of 2023.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Italy and Japan?
- 0.0604 t per square kilometre, with Japan ahead.
- How many years of comparable data are there for Italy and Japan?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Japan rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
- Italy ranks 15th and Japan ranks 12th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.