Lesotho vs Saint Vincent and the Grenadines: Edible offal of pigs, fresh, chilled or frozen — Production, per

Lesotho
0 t per person
in 2024
Saint Vincent and the Grenadines
0 t per person
in 2024
Lesotho rank
121st
Saint Vincent and the Grenadines rank
124th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Lesotho
  • Saint Vincent and the Grenadines
000000196119922024

How they compare

Lesotho currently reports 0 t per person against 0 t per person in Saint Vincent and the Grenadines, a difference of 0 t per person.

That makes Lesotho's figure about 1.4 times Saint Vincent and the Grenadines's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lesotho ahead.

Lesotho ranks 121st and Saint Vincent and the Grenadines ranks 124th of 150 countries.

Across the 7 decades both report, Lesotho averaged higher in 3 and Saint Vincent and the Grenadines in 4.

Head to head by decade

Decade Lesotho Saint Vincent and the Grenadines Difference Ahead
1960s 0.0002 t per person 0.0001 t per person 0.0001 t per person Lesotho
1970s 0.0002 t per person 0.0001 t per person 0.0001 t per person Lesotho
1980s 0.0002 t per person 0.0002 t per person 0 t per person Lesotho
1990s 0 t per person 0.0002 t per person 0.0001 t per person Saint Vincent and the Grenadines
2000s 0.0001 t per person 0.0002 t per person 0.0001 t per person Saint Vincent and the Grenadines
2010s 0 t per person 0.0001 t per person 0.0001 t per person Saint Vincent and the Grenadines
2020s 0 t per person 0.0001 t per person 0 t per person Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Lesotho or Saint Vincent and the Grenadines?
Lesotho, at 0 t per person against 0 t per person in Saint Vincent and the Grenadines as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Lesotho and Saint Vincent and the Grenadines?
0 t per person, with Lesotho ahead.
How many years of comparable data are there for Lesotho and Saint Vincent and the Grenadines?
64 years are reported by both, from 1961 to 2024.
How do Lesotho and Saint Vincent and the Grenadines rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Lesotho ranks 121st and Saint Vincent and the Grenadines ranks 124th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lesotho vs Saint Vincent and the Grenadines: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/lesotho/st-vincent-and-the-grenadines/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.