Grenada vs Uruguay: Edible offal of pigs, fresh, chilled or frozen — Production, per

Grenada
0.0003 t per person
in 2024
Uruguay
0.0003 t per person
in 2024
Grenada rank
78th
Uruguay rank
75th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Grenada
  • Uruguay
0000.0010.001196119922024

How they compare

Uruguay currently reports 0.0003 t per person against 0.0003 t per person in Grenada, a difference of 0 t per person.

That makes Uruguay's figure about 1.1 times Grenada's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Grenada ranks 78th and Uruguay ranks 75th of 150 countries.

Across the 7 decades both report, Grenada averaged higher in 1 and Uruguay in 6.

Head to head by decade

Decade Grenada Uruguay Difference Ahead
1960s 0 t per person 0.0006 t per person 0.0006 t per person Uruguay
1970s 0 t per person 0.0008 t per person 0.0007 t per person Uruguay
1980s 0 t per person 0.0006 t per person 0.0006 t per person Uruguay
1990s 0.0001 t per person 0.0006 t per person 0.0005 t per person Uruguay
2000s 0.0001 t per person 0.0005 t per person 0.0004 t per person Uruguay
2010s 0.0002 t per person 0.0004 t per person 0.0002 t per person Uruguay
2020s 0.0003 t per person 0.0003 t per person 0 t per person Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Grenada or Uruguay?
Uruguay, at 0.0003 t per person against 0.0003 t per person in Grenada as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Grenada and Uruguay?
0 t per person, with Uruguay ahead.
How many years of comparable data are there for Grenada and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Uruguay rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Grenada ranks 78th and Uruguay ranks 75th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Uruguay: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/grenada/uruguay/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.