Cameroon vs Togo: Edible offal of pigs, fresh, chilled or frozen — Production, per

Cameroon
0.0002 t per person
in 2024
Togo
0.0001 t per person
in 2024
Cameroon rank
90th
Togo rank
93rd

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Cameroon
  • Togo
00000196119922024

How they compare

Cameroon currently reports 0.0002 t per person against 0.0001 t per person in Togo, a difference of 0.0001 t per person.

That makes Cameroon's figure about 1.2 times Togo's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Togo ahead.

Cameroon ranks 90th and Togo ranks 93rd of 150 countries.

Across the 7 decades both report, Cameroon averaged higher in 6 and Togo in 1.

Head to head by decade

Decade Cameroon Togo Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0.0001 t per person Togo
1970s 0.0001 t per person 0.0001 t per person 0 t per person Cameroon
1980s 0.0001 t per person 0.0001 t per person 0.0001 t per person Cameroon
1990s 0.0001 t per person 0.0001 t per person 0 t per person Cameroon
2000s 0.0002 t per person 0.0001 t per person 0 t per person Cameroon
2010s 0.0002 t per person 0.0001 t per person 0.0001 t per person Cameroon
2020s 0.0002 t per person 0.0001 t per person 0 t per person Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Cameroon or Togo?
Cameroon, at 0.0002 t per person against 0.0001 t per person in Togo as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Cameroon and Togo?
0.0001 t per person, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Togo?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Togo rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Cameroon ranks 90th and Togo ranks 93rd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Togo: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/cameroon/togo/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.