Benin vs Trinidad and Tobago: Edible offal of pigs, fresh, chilled or frozen — Production, per

Benin
0.0001 t per person
in 2024
Trinidad and Tobago
0.0001 t per person
in 2024
Benin rank
111th
Trinidad and Tobago rank
113th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Benin
  • Trinidad and Tobago
000196119922024

How they compare

Benin currently reports 0.0001 t per person against 0.0001 t per person in Trinidad and Tobago, a difference of 0 t per person.

That makes Benin's figure about 1.1 times Trinidad and Tobago's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Benin ranks 111th and Trinidad and Tobago ranks 113th of 150 countries.

Trinidad and Tobago has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Trinidad and Tobago Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0 t per person Trinidad and Tobago
1970s 0.0001 t per person 0.0001 t per person 0.0001 t per person Trinidad and Tobago
1980s 0.0001 t per person 0.0001 t per person 0 t per person Trinidad and Tobago
1990s 0.0001 t per person 0.0001 t per person 0 t per person Trinidad and Tobago
2000s 0 t per person 0.0001 t per person 0.0001 t per person Trinidad and Tobago
2010s 0 t per person 0.0001 t per person 0.0001 t per person Trinidad and Tobago
2020s 0.0001 t per person 0.0001 t per person 0 t per person Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Benin or Trinidad and Tobago?
Benin, at 0.0001 t per person against 0.0001 t per person in Trinidad and Tobago as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Benin and Trinidad and Tobago?
0 t per person, with Benin ahead.
How many years of comparable data are there for Benin and Trinidad and Tobago?
64 years are reported by both, from 1961 to 2024.
How do Benin and Trinidad and Tobago rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Benin ranks 111th and Trinidad and Tobago ranks 113th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Trinidad and Tobago: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/benin/trinidad-and-tobago/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.