Niue vs Saint Kitts and Nevis: Edible offal of pigs: Producing Animals/Slaughtered

Niue
1,026 An
in 2024
Saint Kitts and Nevis
1,114 An
in 2024
Niue rank
215th
Saint Kitts and Nevis rank
213th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Niue
  • Saint Kitts and Nevis
1.0k2.0k3.0k196119922024

How they compare

Saint Kitts and Nevis currently reports 1,114 An against 1,026 An in Niue, a difference of 88 An.

That makes Saint Kitts and Nevis's figure about 1.1 times Niue's.

Across all 64 years both countries report, Saint Kitts and Nevis has been ahead every year.

Niue ranks 215th and Saint Kitts and Nevis ranks 213th of 225 countries.

Saint Kitts and Nevis has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Niue Saint Kitts and Nevis Difference Ahead
1960s 787.22 An 1,850 An 1,063 An Saint Kitts and Nevis
1970s 1,070 An 1,836 An 766 An Saint Kitts and Nevis
1980s 995 An 1,857 An 862 An Saint Kitts and Nevis
1990s 780.1 An 2,414 An 1,634 An Saint Kitts and Nevis
2000s 865.2 An 2,530 An 1,665 An Saint Kitts and Nevis
2010s 958.4 An 1,441 An 482.6 An Saint Kitts and Nevis
2020s 1,014 An 1,315 An 301 An Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Niue or Saint Kitts and Nevis?
Saint Kitts and Nevis, at 1,114 An against 1,026 An in Niue as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Niue and Saint Kitts and Nevis?
88 An, with Saint Kitts and Nevis ahead.
How many years of comparable data are there for Niue and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Niue and Saint Kitts and Nevis rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Niue ranks 215th and Saint Kitts and Nevis ranks 213th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niue vs Saint Kitts and Nevis: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/niue/st-kitts-and-nevis/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.