Madagascar vs Senegal: Edible offal of pigs: Producing Animals/Slaughtered

Madagascar
377,756 An
in 2024
Senegal
370,363 An
in 2024
Madagascar rank
105th
Senegal rank
107th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Madagascar
  • Senegal
0200.0k400.0k600.0k800.0k196119922024

How they compare

Madagascar currently reports 377,756 An against 370,363 An in Senegal, a difference of 7,393 An.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Madagascar ahead.

Madagascar ranks 105th and Senegal ranks 107th of 225 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Madagascar Senegal Difference Ahead
1960s 333,667 An 52,472 An 281,194 An Madagascar
1970s 419,450 An 131,500 An 287,950 An Madagascar
1980s 679,050 An 127,000 An 552,050 An Madagascar
1990s 406,314 An 134,009 An 272,305 An Madagascar
2000s 224,146 An 223,815 An 330.8 An Madagascar
2010s 354,947 An 299,042 An 55,905 An Madagascar
2020s 381,427 An 354,442 An 26,985 An Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Madagascar or Senegal?
Madagascar, at 377,756 An against 370,363 An in Senegal as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Madagascar and Senegal?
7,393 An, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Madagascar and Senegal rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Madagascar ranks 105th and Senegal ranks 107th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Senegal: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/madagascar-2/senegal/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.