Eastern Europe vs Russia: Edible offal of pigs: Producing Animals/Slaughtered

Eastern Europe
93.05 million An
in 2024
Russia
48.57 million An
in 2024
Eastern Europe rank
11th
Russia rank
8th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Eastern Europe
  • Russia
25.0M50.0M75.0M100.0M125.0M196119922024

How they compare

Eastern Europe currently reports 93.05 million An against 48.57 million An in Russia, a difference of 44.48 million An.

That makes Eastern Europe's figure about 1.9 times Russia's.

Across all 33 years both countries report, Eastern Europe has been ahead every year.

Eastern Europe ranks 11th and Russia ranks 8th of 30 groups.

Eastern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Europe Russia Difference Ahead
1990s 89.00 million An 25.06 million An 63.94 million An Eastern Europe
2000s 73.29 million An 20.93 million An 52.36 million An Eastern Europe
2010s 85.88 million An 35.35 million An 50.53 million An Eastern Europe
2020s 93.48 million An 48.13 million An 45.36 million An Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Eastern Europe or Russia?
Eastern Europe, at 93.05 million An against 48.57 million An in Russia as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Eastern Europe and Russia?
44.48 million An, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Russia?
33 years are reported by both, from 1992 to 2024.
How do Eastern Europe and Russia rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Eastern Europe ranks 11th and Russia ranks 8th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Europe vs Russia: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/eastern-europe/russian-federation/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/eastern-europe/russian-federation/">Eastern Europe vs Russia: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.