Eastern Europe vs Russian Federation: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Eastern Europe
- Russian Federation
How they compare
Eastern Europe currently reports 93.05 million An against 48.57 million An in Russian Federation, a difference of 44.48 million An.
That makes Eastern Europe's figure about 1.9 times Russian Federation's.
Across all 33 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 11th and Russian Federation ranks 8th of 30 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 89.00 million An | 25.06 million An | 63.94 million An | Eastern Europe |
| 2000s | 73.29 million An | 20.93 million An | 52.36 million An | Eastern Europe |
| 2010s | 85.88 million An | 35.35 million An | 50.53 million An | Eastern Europe |
| 2020s | 93.48 million An | 48.13 million An | 45.36 million An | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Eastern Europe or Russian Federation?
- Eastern Europe, at 93.05 million An against 48.57 million An in Russian Federation as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Eastern Europe and Russian Federation?
- 44.48 million An, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Europe and Russian Federation rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Eastern Europe ranks 11th and Russian Federation ranks 8th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.