Cuba vs Timor-Leste: Edible offal of pigs: Producing Animals/Slaughtered

Cuba
270,000 An
in 2024
Timor-Leste
270,068 An
in 2024
Cuba rank
112th
Timor-Leste rank
111th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Cuba
  • Timor-Leste
01.0M2.0M3.0M4.0M196119922024

How they compare

Timor-Leste currently reports 270,068 An against 270,000 An in Cuba, a difference of 68 An.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 112th and Timor-Leste ranks 111th of 225 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Timor-Leste Difference Ahead
1960s 621,111 An 126,000 An 495,111 An Cuba
1970s 704,537 An 97,400 An 607,137 An Cuba
1980s 1.10 million An 95,600 An 1.01 million An Cuba
1990s 2.33 million An 203,200 An 2.12 million An Cuba
2000s 2.32 million An 204,800 An 2.12 million An Cuba
2010s 3.54 million An 277,075 An 3.26 million An Cuba
2020s 1.54 million An 243,405 An 1.30 million An Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Cuba or Timor-Leste?
Timor-Leste, at 270,068 An against 270,000 An in Cuba as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Cuba and Timor-Leste?
68 An, with Timor-Leste ahead.
How many years of comparable data are there for Cuba and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Timor-Leste rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Cuba ranks 112th and Timor-Leste ranks 111th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Timor-Leste: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/cuba/timor-leste-2/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.