Burkina Faso vs Uganda: Edible offal of pigs: Producing Animals/Slaughtered

Burkina Faso
2.74 million An
in 2024
Uganda
3.43 million An
in 2024
Burkina Faso rank
54th
Uganda rank
52nd

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Burkina Faso
  • Uganda
01.0M2.0M3.0M4.0M5.0M196119922024

How they compare

Uganda currently reports 3.43 million An against 2.74 million An in Burkina Faso, a difference of 688,990 An.

That makes Uganda's figure about 1.3 times Burkina Faso's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.

Burkina Faso ranks 54th and Uganda ranks 52nd of 225 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 4 and Uganda in 3.

Head to head by decade

Decade Burkina Faso Uganda Difference Ahead
1960s 57,171 An 20,511 An 36,660 An Burkina Faso
1970s 74,650 An 86,966 An 12,316 An Uganda
1980s 188,600 An 261,486 An 72,886 An Uganda
1990s 1.51 million An 1.10 million An 409,856 An Burkina Faso
2000s 3.36 million An 1.58 million An 1.78 million An Burkina Faso
2010s 4.24 million An 1.98 million An 2.27 million An Burkina Faso
2020s 2.71 million An 3.18 million An 468,406 An Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Burkina Faso or Uganda?
Uganda, at 3.43 million An against 2.74 million An in Burkina Faso as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Burkina Faso and Uganda?
688,990 An, with Uganda ahead.
How many years of comparable data are there for Burkina Faso and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Uganda rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Burkina Faso ranks 54th and Uganda ranks 52nd of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Uganda: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/burkina-faso/uganda/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.