Antigua and Barbuda vs Tajikistan: Edible offal of pigs: Producing Animals/Slaughtered

Antigua and Barbuda
1,001 An
in 2024
Tajikistan
161 An
in 2024
Antigua and Barbuda rank
216th
Tajikistan rank
219th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Antigua and Barbuda
  • Tajikistan
020.0k40.0k60.0k196119922024

How they compare

Antigua and Barbuda currently reports 1,001 An against 161 An in Tajikistan, a difference of 840 An.

That makes Antigua and Barbuda's figure about 6.2 times Tajikistan's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Tajikistan ahead.

Antigua and Barbuda ranks 216th and Tajikistan ranks 219th of 225 countries.

Across the 4 decades both report, Antigua and Barbuda averaged higher in 3 and Tajikistan in 1.

Head to head by decade

Decade Antigua and Barbuda Tajikistan Difference Ahead
1990s 1,994 An 22,678 An 20,684 An Tajikistan
2000s 3,126 An 659.5 An 2,466 An Antigua and Barbuda
2010s 1,390 An 355 An 1,035 An Antigua and Barbuda
2020s 1,030 An 244.2 An 785.8 An Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Antigua and Barbuda or Tajikistan?
Antigua and Barbuda, at 1,001 An against 161 An in Tajikistan as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Antigua and Barbuda and Tajikistan?
840 An, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Tajikistan?
33 years are reported by both, from 1992 to 2024.
How do Antigua and Barbuda and Tajikistan rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Antigua and Barbuda ranks 216th and Tajikistan ranks 219th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Tajikistan: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/antigua-and-barbuda/tajikistan-2/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.