Kenya vs Madagascar: Edible offal of pigs, fresh, chilled or frozen — Producing

Kenya
0.0118 An per person
in 2024
Madagascar
0.0118 An per person
in 2024
Kenya rank
123rd
Madagascar rank
122nd

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Kenya
  • Madagascar
00.020.040.060.08196119922024

How they compare

Madagascar currently reports 0.0118 An per person against 0.0118 An per person in Kenya, a difference of 0 An per person.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Madagascar ahead.

Kenya ranks 123rd and Madagascar ranks 122nd of 150 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kenya Madagascar Difference Ahead
1960s 0.0047 An per person 0.0572 An per person 0.0524 An per person Madagascar
1970s 0.0038 An per person 0.0553 An per person 0.0515 An per person Madagascar
1980s 0.0036 An per person 0.0657 An per person 0.0621 An per person Madagascar
1990s 0.0048 An per person 0.03 An per person 0.0252 An per person Madagascar
2000s 0.0053 An per person 0.0115 An per person 0.0063 An per person Madagascar
2010s 0.0063 An per person 0.0142 An per person 0.0079 An per person Madagascar
2020s 0.009 An per person 0.0125 An per person 0.0035 An per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Kenya or Madagascar?
Madagascar, at 0.0118 An per person against 0.0118 An per person in Kenya as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Kenya and Madagascar?
0 An per person, with Madagascar ahead.
How many years of comparable data are there for Kenya and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Madagascar rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Kenya ranks 123rd and Madagascar ranks 122nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Madagascar: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/kenya/madagascar/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.