Guatemala vs Luxembourg: Edible offal of pigs, fresh, chilled or frozen — Producing

Guatemala
-12.33 % change on previous year
in 2024
Luxembourg
-12.6 % change on previous year
in 2024
Guatemala rank
157th
Luxembourg rank
158th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Guatemala
  • Luxembourg
-40-2002040196219932024

How they compare

Guatemala currently reports -12.33 % change on previous year against -12.6 % change on previous year in Luxembourg, a difference of 0.27 % change on previous year.

The two have swapped places 14 times across 24 shared years of data; in 2001 it was Guatemala ahead.

Guatemala ranks 157th and Luxembourg ranks 158th of 172 countries.

Across the 3 decades both report, Guatemala averaged higher in 2 and Luxembourg in 1.

Head to head by decade

Decade Guatemala Luxembourg Difference Ahead
2000s 4.35 % change on previous year -2.48 % change on previous year 6.83 % change on previous year Guatemala
2010s 1.33 % change on previous year 1.45 % change on previous year 0.1169 % change on previous year Luxembourg
2020s 1.89 % change on previous year -5.65 % change on previous year 7.54 % change on previous year Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Guatemala or Luxembourg?
Guatemala, at -12.33 % change on previous year against -12.6 % change on previous year in Luxembourg as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Guatemala and Luxembourg?
0.27 % change on previous year, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Luxembourg?
24 years are reported by both, from 2001 to 2024.
How do Guatemala and Luxembourg rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Guatemala ranks 157th and Luxembourg ranks 158th of 172 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guatemala vs Luxembourg: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/guatemala/luxembourg/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/guatemala/luxembourg/">Guatemala vs Luxembourg: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.